Tandoori Mozzarella Sticks

IFB Spice Secrets

Tandoori Mozzarella Sticks

By IFB | June 10, 2023

Tandoori Mozzarella Sticks

Program: Convection

Cook Temp:  180°C                                         

Cook Time: 10mins


  • 1 block Mozzarella Cheese, cut into sticks
  • 100 gms Tandoori marinade (Curd, cumin powder, coriander powder, turmeric, red chilly powder, ginger garlic paste, lemon juice, kasuri methi)
  • 1 tsp smoked paprika

For dredging:

  • 1 cup Corn flakes, finely crushed
  • 1no Egg, beaten

  1. Pre heat the oven at 180°C
  2. In a bowl combine the mozzarella sticks with the tandoori seasoning. Set aside
  3. In another bowl beat an egg, dip a stick and then toss in the cornflakes mixture to coat well. Repeat for all of the strips.
  4. Place on a greased baking tray and bake for 10mins, turning half way through.
  5. Top with finely chopped coriander and serve with a mint & yogurt chutney.

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