Chicken Tikka Rolls in Microwave

IFB Spice Secrets

Chicken Tikka Rolls in Microwave

By IFB | January 17, 2023

Program: Top & bottom heater with fan
Pre heat temp: 180⁰C
Pre heat time: 10 mins
Cook temp: 180⁰C
Cook time: 25 mins


For Filling:

  • 1 packet chicken tikka (ready to cook)
  • 100 gms cheese spread
  • 100 gms butter (unsalted)
  • 15 gms chopped coriander
  • 15 gms chopped mint


For Sandwich:

  • 2 slice bread packets (white)

For Wrapping:

  • 1 roll cling wrap
  • 1 roll foil paper


  • Tomato ketchup



  1. Select the program and pre heat the oven
  2. Line a baking tray with butter paper and arrange ready to cook chicken tikkas with a gap of 2 cm baking on 3 rd rack position for 25 mins (Baste within every 5 mins using butter)
  3. Once the chicken tikkas are ready let them cool down completely and blend them into a smooth paste
  4. Take creamy butter and cheese spread in a clean bowl. Add the prepared chicken tikka paste in the butter and cheese mixture. Keep the filling aside
  5. Trim the sides, arrange the bread slices overlapping in 4 rows and 4 columns over the cling wrap
  6. With a rolling pin flatten the slices. Spread the chicken mixture evenly. Roll the pinwheel Sandwich from one end. Wrapping it inside the under-liner (cling wrap and foil)
  7. Refrigerate the wrap, for 3 to 4 hours cut into slices and serve on a platter for tea time snacks

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