Karingali Vellam

Karingali Vellam

Herbal pink detox, to keep you in the pink of health

  • Prep Time Prep Time 2 min
  • Cook Time Cook Time 6 min
  • Servings Serving Size 4
  • Recipe Type Recipe Type Microwave Oven

Karingali Vellam, a traditional herbal drink from Kerala, is a refreshing and health-boosting concoction combining the goodness of natural ingredients. Traditionally made with karingali bark, known for its cooling and detoxifying properties, this drink is further enriched with amla, a potent source of Vitamin C, and turmeric, renowned for its anti-inflammatory and antioxidant benefits. Sipped through the day, preferably warm, it gives your skin a fresh bloom, improves circulation, aids digestion and lowers cholesterol levels.

Ingredients

  • ⅛ tsp Powdered Dahashamani
  • 1 lt Water
  • 2 Boiled Amla
  • ⅛ tsp Turmeric 

Method

  • Add water in a microwave-safe glass bowl and add the dahashamani powder, amla and turmeric. Heat the above mixture at 80% micro power level for 6 minutes.
  • Consume warm.

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Karingali Vellam

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