IFB Recipes

Sugar-free Kopra Pak

Yes it’s possible … in an IFB Microwave Oven!

Add a tinge of sweetness to your Rakhi festivities with this easy microwave oven recipe for Sugar-free Kopra Pak.

Preparation time: 15 min

Cooking time: 10 min

Servings: 4

Ingredients: 

  • 1½ cups desiccated, roasted coconut
  • 1½ cups powdered jaggery
  • ¼ tbsp saffron
  • 5 chopped pistachios
  • 5 cardamoms
  • 1 tbsp milk
  • 4 tbsp ghee

Preparation:

1.Soak saffron in warm milk.

2.In a glass bowl, add jaggery and water; heat this mixture at 100% micropower level for 9 min.

3.Add the coconut, cardamom powder, ghee and saffron. Stir well.

4.Heat the mixture for 1 min at 100% micropower level. Mix well.

5.Spread on a thali (flat metal plate) and allow to cool.

6. Garnish with pistachios. Cut into desired shape.

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