Yes it’s possible … in an IFB Microwave Oven!
A father is a best friend, confidante, mentor and coach. Let him know how much he means to you with this easy microwave over recipe for Seekh Kebabs by IFB Spice Secrets.
Preparation time: 15 mins
Cooking time: 14 mins
- 2 cups chicken mince
- 1 tbsp lemon juice
- 2 tbsp fenugreek leaves, chopped
- 1/2 tbsp garlic paste
- 1/2 tbsp ginger paste
- 1½ tbsp salt
- 1/4 tbsp black pepper, powdered
- 1/4 tbsp garam masala
- 2 tbsp coriander leaves, chopped
- 1 tbsp green chillies, finely chopped
- Oil for brushing
- Chaat masala
- Lemon wedge
1.Wash and clean the chicken mince. Add to a bowl along with all marination ingredients.
2.Mix and leave for 30 mins to rest.
3.On the wooden skewer, place the mixture by spreading it evenly throughout.
4.Pre-heat the microwave oven on OFC program using H2 mode.
5.Once pre-heated, place the seekh kebabs on the tawa and set for 12 mins.
6.After 7 mins, apply ghee on the seekh kebabs and turn them. Continue cooking.
7.Serve hot with mint chutney.